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Zest Kitchen King Masala:

Introduction :

Experience the classic blend of versatile single herbs spice with Zest Kitchen King Masala that gives your curries a heavenly taste and a mild subdued flavour. Use it sparingly to prepare India’s much loved vegetarian dish.

Direction of Use:

Paneer Mutter: In 1 tbsp oil, light fry 1 chopped onion, 2 green chillies, 2 cloves of garlic, 5 cashew-nuts, 1 tbsp poppy seeds, 1 tsp cumin, 1 tsp Kasuri Methi & 1 inch ginger. Add ½ cup water. Keep for 30 mins, grind to fine paste. Fry paste in 3 tbsp ghee for 3 mins. Add 2 pureed tomatoes, 1 tsp chilli powder, ½ tsp turmeric powder & 2 tsp Kitchen King Masala. Add 1 cup boiled green peas. Cook till ghee separates. Add ½ cup water & 250 gms fried paneer. Cook for 5 mins. Kitchen King Masala is ideal for vegetable & paneer dishes with a mild curry.
 

Ingredients:

Coriander, Cumin, Turmeric, Black Pepper, Garlic, Dry Ginger, Mace, Cardamom, Cardamom Seed, Bengal Gram, Black Gram, Nutmeg, Fenugreek, Poppy Seed, Chilli, Cassia, Clove, Caraway, Anistar, Dry Fenugreek Leaf (Kasuri Methi), Common Salt, Asafoetida, Mustard and Black Cardamom

Pack Size:

100g

 

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